Cyclists taking part in this year’s Carter Jonas LandAid Pedalthon will once again enjoy a locally sourced feast supplied by some of the region’s finest producers – while raising funds for youth homelessness. Organised by Iconic Cycling Events, the Carter Jonas LandAid Pedalthon is the largest annual charity bike ride for
Food & Drink
Yorkshire bakery seeks runners for Doncaster 10k
South Yorkshire bakery, The Topping Pie Company, has launched a search for budding runners to take part in this year’s Doncaster 10K organised by sports event management company, Curly’s Athletes. The bakery wants to create #TeamPie to run and raise a slice of cash for YMCA Doncaster, its chosen charity this
The Wensleydale Creamery launches Yorkshire Brie
The Wensleydale Creamery has added a Yorkshire Brie to its impressive portfolio of Yorkshire dairy products, offering a British alternative to the French classic. The first ever brie from the famous Yorkshire Dales cheese-maker, Yorkshire Brie, is a soft and creamy cheese, handcrafted from Yorkshire milk. The new cheese is a
Langleys advises on Authentique Venture
Langleys Solicitors has advised on a 12-year lease for a new wine bar and deli in Tufnell Park, London. Authentique Bar & Epicerie opened in March on Fortress Road. Entrepreneur Alex Bal and three colleagues are behind the venture which has seen a former convenience store converted to provide a deli
East Yorkshire brewery wins two awards at London Beer Competition
The team at a Wold Newton based brewery is celebrating after winning two prestigious awards for its continental style blonde beer. Wold Gold, 4.8 per cent ABV, was awarded both Best in Show (by Country) and a silver medal at the London Beer Competition recently. Judged by industry professionals including Ros Shiel,
HECK team star in Made in Yorkshire
HECK! Food, based in Bedale, opened it's doors to John Prescott earlier this year, who was filming a Channel 5 special about some of Yorkshires best loved food companies. Isabel Spurway from Masham and Mica Proctor from Bramham, showed John how to make Heck's delicious award winning sausages and burgers at it's
Trinity Leeds welcomes two new retailers to its centre
Trinity Leeds has welcomed two new retailers to its line-up, with the opening of Pret A Manger and MELI Patisserie, enhancing the food offering for visitors and shoppers. Dan Wharton, marketing manager at Trinity Leeds said: “At Trinity Leeds, we strive to offer customers the best possible experience. We are delighted
Estábulo Rodizio Bar & Grill brings flavours of Brazil to Flemingate
A new all-you-can-eat Brazilian restaurant is the latest dining concept to open at Beverley’s Flemingate centre. Showcasing the best of Brazilian cuisine, Estábulo Rodizio Bar & Grill captures the spirit of Brazil and honours the traditional method of cooking favoured by the Gaúchos – the celebrated South American horsemen. This involves taking
Pure provides the recipe for success for Eric’s pies
Award-winning butcher, Eric’s, has appointed Leeds-based integrated marketing agency, Pure, to undertake a rebranding project, which will see the agency craft a new brand identity for the Yorkshire pie maker. Following a recommendation from an existing client, Pure has been selected by Eric’s to develop a new brand and website to
Life’s a ‘bries’ for cheese connoisseur who found the right ‘whey’ with Launchpad
A former science teacher who traded Bunsen burners for brie has carved out a new career paying homage to fromage after securing support from Launchpad; a Sheffield City Region wide programme aimed at helping the next generation of entrepreneurs. Nicola Kay launched mobile street food business The Cheese Cave in June